This is a small and restful place to stay located in the midst of tranquil fields and open countryside. Built around an arcaded central patio, which contains the original tiny chapel, the interior of the property is beautifully furnished. There is an attractive dining room serving hotel guests only with a daily menu and à la carte specialities. Produce is taken from the estate where possible – Llenaire is dedicated to sheep breeding and has its own vegetable garden, as well as olive, fig, almond, orange and lemon trees. There is a separate breakfast room, lounge with bar and a library. A second lounge on the first floor is a haven of comfort. The drinks and dining terrace has fine coastal views and is complemented by pretty gardens on two sides. There is a good size infinity edge swimming pool with sun terraces and pool bar.

Your accommodation

The hotel comprises 12 guest rooms, each with air conditioning, satellite TV, DVD, WiFi and ensuite bathroom.

Hotel facilities

  • Restaurant
  • Swimming pools
  • Parking
  • Open 15th April – 10th October

7 nights from £1379 per person in March and from £1389 per person in August, based on two adults sharing on bed & breakfast basis. Indicative prices include return daytime flights (Palma) and return private transfers.